Happy Tuesday !!!! Less than two weeks from today Christmas will be over!!! How can that even be true? November flew by and now December is doing the same thing. I have been doing a little shopping here and there. I will be honest I am not one of those people who can plan two months in advance and get all of their Christmas shopping done a month before Christmas. It seems like at this time of year I like to enjoy the festivities as they come along. If that means shopping for gifts at the last minute that is just the way it will have to be.
The weather here has been cold but I am loving it. That’s the way it should be here this time of the year. We have also had some much needed rain.
I baked bread last week and even though the temps were cold it rose very nicely. This is sour dough bread and I probably have mentioned it a few hundred times, but I have had this same bread starter for about fifteen plus years. It has to be fed every 3-5 days. I have gone more than a week between feedings and it is always fine. Several years ago I did a post about baking sourdough bread including the recipe, but as I said you must have the starter. You can actually make the starter as well if you are not lucky enough to have someone pass it along to you. Making Sourdough Bread



I don’t think I have ever had a “traditional” tree skirt around my Christmas tree. I always like to use things I have around the house. Maybe a blanket or piece of fabric. This year I dug out this fluffy throw and put it around the bottom of the tree. The kitties immediately thought it was just for them. And who am I kidding. If they love to snuggle on it how can I stop them.



Friday night we celebrated my nephew Tyler. It was his 22nd birthday. We had so much fun. He grilled hamburgers for us and we brought all the side dishes and I made him a butterfinger cake, his favorite. Where does the time go. The first picture was his first birthday and now he is all grown up.


I made my husband a pecan pie. I told you in a previous post that I burned the last one I made. It was really bad. I had the setting on the oven way too high, by mistake, and it burned. I tried it again over the weekend and tried my pie crust shield. I bought this at an estate sale earlier in the year. I had never even heard of one. You place it over the top of your pie while it is baking and it keeps the edges from burning. It worked great!!! I think I paid $1.00 for it.


After I spent time knitting the Christmas ornaments. If you missed that post you can check it out here. I saw a picture with these adorable little toboggans. I decided to make some of those for a winter garland. I love the way they turned out. Another great way to use left over yarn. For these I used the size 5 double pointed needles.


Last night we had our work Christmas party. We usually have it at a restaurant and I don’t have to do a lot to prepare. This year we decided to have it on the property at our new Visitors’ Center. It was a lot of fun but so much work. I didn’t get home until really late. I meant to post this last night but I didn’t make it home in time.
I hope you are having a wonderful holiday season enjoying all the fun with family and friends.
Always remember
Love your day your way!!!!























